bannerHON
img
HONnews
HONnews
img PATIENT / PARTICULIER img PROFESSIONNEL DE SANTE img WEBMESTRE img
img
 
img
HONcode sites
Khresmoi - new !
HONselect
News
Conferences
Images

Themes:
A B C D E F G H I
J K L M N O P Q
R S T U V W X Y Z
Browse archive:
2014: N O S A J J M A M F J
2013: D N

 
  Other news for:
Emergencies
First Aid
Food
Child
Parenting
Respiration Disorders
 Resources from HONselect
Food Is a Common Choking Hazard for Kids, Doctor Says
Experts warn that children under 5 are most vulnerable

By Randy Dotinga

FRIDAY, Aug. 1, 2014 (HealthDay News) -- Although many parents worry about their children choking on small objects or toys, many overlook a common choking hazard: food.

Such was the case for 15-month-old Landon Jones who started to wheeze and cough after eating a handful of nuts.

"At the time, Landon had a cold so it was not obvious if the coughing was related to his illness or choking," recalled his mother, Ula Jones.

But, it wasn't a cold. A cashew had become lodged in his windpipe and had to be removed via surgery. Landon has fully recovered, but some children aren't so fortunate.

"Landon's situation is surprisingly common," his surgeon, Dr. Nina Shapiro, a professor of head and neck surgery at the David Geffen School of Medicine at the University of California, Los Angeles, said in a university news release.

"In many kids, the food object passes down to their bronchi where it gets lodged and they present with coughing, wheezing, or even what might appear to be pneumonia. At first, it is not always clear that the child has had a choking incident," she said.

Researchers estimate that emergency rooms treat more than 10,000 kids a year for food-choking incidents. In some cases, the children die, the study authors noted in the news release. It is estimated that one child dies every five days due to such incidents, they added.

"Young children have underdeveloped swallowing mechanisms, immature teeth and narrow airways which put them at a higher risk for choking on food," said Shapiro, director of pediatric ear, nose and throat at Mattel Children's Hospital UCLA. "Plus, the diameter of a child's airway is about the size of their pinky, so high-risk foods can easily block their tiny airways and prevent their ability to breathe."

Parents should be especially careful about these foods for kids under 5 years:

  • Cheese sticks
  • Chewing gum
  • Chunks of food (meat, cheese, peanut butter, raw vegetables)
  • Dried fruit
  • Grapes
  • Hard or sticky candy
  • Lollipops
  • Hot dogs
  • Nuts
  • Popcorn
  • Seeds, such as pumpkin or sunflower seeds

"The good news is that not all high-risk foods should be completely avoided. Many are healthy for young children -- as long as they are served in the right form," Shapiro said.

Vegetables, for instance, should be cooked and cut into small pieces. Peel grapes and cut them into halves or quarters, and spread peanut butter thinly so chunks of food don't get caught in the windpipe.

Also, experts recommend that an adult be present when young kids are eating, and children should sit up straight and not run around or play when they're eating.

If a choking child is unable to breathe, call 911 and perform the Heimlich maneuver. The child should see a doctor even if he or she recovers from choking and appears to be fine.

More information

For more about choking prevention in kids, go to the American Academy of Pediatrics.

SOURCE: University of California, Los Angeles Health Sciences, news release, July 29, 2014

Copyright © 2014 HealthDay. All rights reserved. URL:http://consumer.healthday.com/Article.asp?AID=690249

Resources from HONselect: HONselect is the HON's medical search engine. It retrieves scientific articles, images, conferences and web sites on the selected subject.
Airway Obstruction
Parents
The list of medical terms above are retrieved automatically from the article.

Disclaimer: The text presented on this page is not a substitute for professional medical advice. It is for your information only and may not represent your true individual medical situation. Do not hesitate to consult your healthcare provider if you have any questions or concerns. Do not use this information to diagnose or treat a health problem or disease without consulting a qualified healthcare professional.
Be advised that HealthDay articles are derived from various sources and may not reflect your own country regulations. The Health On the Net Foundation does not endorse opinions, products, or services that may appear in HealthDay articles.


Home img About us img MediaCorner img HON newsletter img Site map img Ethical policies img Contact